Grupo Paraguas
Wok-fried rice with fermented cabbage leaf and
organic iberian pork
Senegalese broken rice with roasted vegetables
Rice from the west of Africa with carabinero prawns and a roast
garlic emulsion
Rice with herb stock and cockles
Spiced seasonal fruit salad
Tamarind, Vanila, Gorila, Goat’s milk and honey, Pistachio, Green tea
Custard with spices and organic muesli
Cold spiced chocolate drink
Turkish pastries filled with pistachios and pears
Creamy coffee and chocolate with guava and mint chocolate
Yuca and honey cake with chocolate ganache and sorbet
Fresh sheep’s curd
White fish from the Gibraltar Strait
Costa del Hierro fish in cardamom marinade
Sautéed prawns with “wa nazi” coconut milk
Bluefin tuna marinated in angolan beer
Saharan coast White fish
Venison tartare with blueberry and juniper dressing
Free-range chicken marinated in piri piri sauce and orange juice
Special gallega beef
Black wagyu beef
Black Japanese sirloin steak
BASICS:
1. Orange
2. Grapefruit
3. Lemon
4. Pineapple & Orange
5. Watermelon
6. Mint
7. Lime
ORGANICS MIXES:
1. YELLOW
• Mango
• Passion Fruit
• Pineapple
• Orange
2. RED
• Raspberry
• Cranberries
• Strawberry
• Hibiscus
• Watermelon
3. ORANGE
• Mango
• Carrot
• Turmeric
• Lime Zest
• Orange Juice
4. BLACK
• Blackberry
• Black Grape
• Melon
5. PINK
• Pineapple
• Strawberry
• Raspberry
• Orange Juice
• Limon
ESPECIAL GREEN VIP:
1. GREEN
• Spinach or Celery
• Green Apple
• Cucumber
• Melon
• Lime
2. GREEN
• Pieapple
• Spinach or Celery
• Mint
• Ginger
3. GREEN
• Kiwi
• Melon
• Green Apple
• Grape
• Lemon Zest